The flavors
Seven recipes, seven missions. Pick the one that fits your day.
Red
Strawberry, front and centre
Ripe, upfront strawberry softened by mango, with a touch of blackcurrant for length. Thick and round in the mouth.
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Green
Soft green, kiwi and ginger
Gently green: banana and pear for body, kiwi and ginger for lift. You can see the broccoli and spinach, you can’t taste them.
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Yellow
Sunshine in a glass
Tropical and sunny: ripe mango first, fresh pineapple behind, a note of coconut. The creamiest of the seven.
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Orange
Ripe mango, a hint of ginger
Ripe mango and orange, woken up by a touch of fresh ginger.
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Forest
Pineapple, pear and young leaves
Deep green but easy-going: pineapple and kiwi bring the tang, pear and banana the body. Spinach brings the colour.
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Burgundy
Red fruit, the darker cut
Dark red fruit: raspberry and blackcurrant lead, strawberry softens. Sharper and deeper than Red.
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Purple
Bold blackcurrant, mellow mango
Intense, slightly tart blackcurrant, rounded off by mango. The beetroot is there for the colour, not the taste.
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